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Sweat success

By REUBEN SENGERE
Within the local community of Komunive in Eastern Highlands exists a valuable asset known as the Obihaka Coffee Plantation. It was abandoned for some years due to poor management and conflicts amongst shareholders.
The estate was originally established by a former goldminer named Joe Searson in the 1950s as a potato farm and later planted with coffee. Jim Leahy, one of the pioneer Leahy brothers of PNG fame, purchased the estate in 1963 and handed it over to his nephew, Paddy Leahy, to manage.
James Sinclair in his book "The Money Tree", described Obihaka as 'one of the finest coffee plantations in the highlands'. As manager, Paddy claimed that the "estate used to export green beans to Finland in Europe for premium prices offered at that time in PNG."
The plantation changed ownership several times and eventually was sold, in 1993, to a national coffee entrepreneur, Apele Goso, owner of the now defunct Alenumpa Coffee Estates.
In 1997, the local landowners from Komunive and Kenetisaro villages organised themselves and purchased 60 per cent of the shares in the plantation from Alenumpa.
Management agencies and local managers were appointed to manage Obihaka. However, they were not able to control costs, they abused company assets and that led to cash-flow problems and eventually the plantation was abandoned in 1999.
Several attempts were then made to rehabilitate the plantation but those initiatives failed to produce the desired results for the shareholders.
Overall, coffee production from the plantation and block sub-sector of the coffee industry in PNG has been declining in the last two decades. A plantation is 30-hectare or more of land planted with coffee whilst a block has 5 to 29-hectares. Several interventions have been made by the government with the support of the Rural Development Bank but little progress has been made since to revitalise this important sub-sector.
In April 2005, the Coffee Industry Corporation approached the directors of Obihaka with the intention of rehabilitating the estate using resources the landowners had.
The landowners or shareholders would contribute labour, cash, tools, equipment and food for workers as 'sweat equity' investment. 'Sweat equity' can be defined as labour input, cash and in-kind contributions made by the landowners towards the company.
The landowners mobilised their resources and worked on the plantation on Tuesdays and Thursdays each week. One landowner, Mek Hatuso said "coffee trees that were on the verge of dying have now recovered through our own 'sweat' (labour) therefore we will not abandon this work as was the case in past attempts".
"Sweat equity" was a central concept behind the establishment of the 20-hectare coffee blocks in the 1980s. The labour of the family, or the landowning group, were to be used as investments in the projects but many projects fell apart due to lack of proper control of cash income.
Moreover, there was widespread abuse and misuse of assets that belonged to the landowner groups and financial reports were not made known to group members.
The same principles used in the original 20-hectare block developments can still be used to revive the current run-down plantations and blocks. Llandowner groups must be encouraged to make investments through "sweat equity" and in cash and kind contributions.
The shareholders must then be rewarded properly through dividends when the enterprise makes profits. Thus good management and proper record keeping are critical to maintaining harmony within the community.
The Obihaka landowners successfully used the above principles to rehabilitate the once run-down estate. They literally used whatever resources they had to bring back into production the 65-hectare coffee plantation. The desire of the landowners to see positive benefits coming from the plantation provided the drive for them to work as a team.
In addition, the landowners have registered a company as Keko Investment Limited with two shareholding business groups, namely Keko and Mukimuki.
The group has so far earned some money from coffee cherries picked from rehabilitated trees. The income was used to purchase more chemicals and recruited additional casual workers. The once idle asset is now able to create income-earning opportunities and is putting cash back into the community.
The directors approached the local bank where the company initially had outstanding debts and the bank assisted them to open an account.
The bank and Obihaka directors are now negotiating the repayment schedule for old debts. The plantation has made a positive move to establish good relations with the bank. At present, banks have negative opinions about making investment in the coffee industry because of past experience in which there was no return from previous loans.
Obihaka plantation is creating a milestone by being rehabilitated with the use of local resources without any external assistance and is willing to repay its debts. It is setting the pace for other problem plantations to follow.
The attitude of the community has changed and the reputation of Obihaka has improved considerably since they started working on their own. The plantation has also brought many positive benefits to the community. It has employed landowners, assisted shareholders with money to solve social problems and old debts have been repaid.
The precedent set by Obihaka has been a stark contrast to the "free handout" mentality that is prevalent in PNG societies where people expect the government, local members of parliament or donor agencies to provide monetary assistance. People need to learn to earn an honest living by working the land.
The Obihaka group's experience proved that communities do not necessarily need external help but can use available resources to initiate change in rural areas.
 

       

 

 

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